WEDNESDAY MENU WEEK 38

28 pcs. / 328 DKK.

Must be ordered by Tuesday, September 18 the latest.
The menu can be consumed on Wednesday, September 19.

2 x Grilled Cod
Flambéed with teriyaki. Topped with umeboshi.

2 x Tuna Tataki
Topped with cream cheese, chili mayonnaise, spicy sesame and spring onion.

2 x Asparagus
Topped with truffle crème and cress.

2 x Hosomaki
With salmon, spring onion and spicy sesame.

4 x Ginger Salmon Roll
Ginger marinated salmon, avocado, daikon and spicy sesame.

4 x Avocado Crunch
Avocado, daikon and crunch. Topped with avocado, crunch syrup and cress.

4 x Tempura Roll
Shrimp tempura and avocado. Rolled in two kinds of sesame.

8 x Spicy Tuna Roll
Tuna, cream cheese, wasabi tobiko, spring onion and “yamagobo”. Rolled in chives, topped with chili mayonnaise and lotus root chips.

THIS WEEK’S SUPPLEMENTARY ROLL: 8 pieces 120, –

Karma Crunch
Shrimp tempura and avocado. Rolled in masago and crunch. Topped with chili mayonnaise, crunch syrup and cress.

 

 

PLEASE NOTE

Please be aware that…

  • The Wednesday menu and the weekly supplement roll change every week
  • The Wednesday menu must be picked up before: 6:00 pm
  • If you wish to enjoy the menu in one of our restaurants, you must be seated at 5:30 pm. the latest
  • Since we have a lot of orders every Wednesday, the Wednesday menu must be ordered on Tuesday at 9:00 p.m the latest.
    For orders on the day, a fee of 50 DKK will be required
  • The weekly supplement roll can only be ordered when ordering a Wednesday menu
  • It is not possible to make any modifications or changes in the Wednesday menu.