28 pcs. / 328 DKK.

Must be ordered by Tuesday, September 18 the latest.
The menu can be consumed on Wednesday, September 19.

2 x Grilled Cod
Flambéed with teriyaki. Topped with umeboshi.

2 x Tuna Tataki
Topped with cream cheese, chili mayonnaise, spicy sesame and spring onion.

2 x Asparagus
Topped with truffle crème and cress.

2 x Hosomaki
With salmon, spring onion and spicy sesame.

4 x Ginger Salmon Roll
Ginger marinated salmon, avocado, daikon and spicy sesame.

4 x Avocado Crunch
Avocado, daikon and crunch. Topped with avocado, crunch syrup and cress.

4 x Tempura Roll
Shrimp tempura and avocado. Rolled in two kinds of sesame.

8 x Spicy Tuna Roll
Tuna, cream cheese, wasabi tobiko, spring onion and “yamagobo”. Rolled in chives, topped with chili mayonnaise and lotus root chips.


Karma Crunch
Shrimp tempura and avocado. Rolled in masago and crunch. Topped with chili mayonnaise, crunch syrup and cress.




Please be aware that…

  • The Wednesday menu and the weekly supplement roll change every week
  • The Wednesday menu must be picked up before: 6:00 pm
  • If you wish to enjoy the menu in one of our restaurants, you must be seated at 5:30 pm. the latest
  • Since we have a lot of orders every Wednesday, the Wednesday menu must be ordered on Tuesday at 9:00 p.m the latest.
    For orders on the day, a fee of 50 DKK will be required
  • The weekly supplement roll can only be ordered when ordering a Wednesday menu
  • It is not possible to make any modifications or changes in the Wednesday menu.